Monday – Oven Roasted Parmesan Tilapia, Salad, and Sweet Potatoes
Tuesday – Eggs, fresh from my friend’s chickens! Raisin Walnut Bread and fruit.
Wednesday – Dinner at the sub shop with my gift card win!
Thursday – Chicken and Pumpkin Soup using leftover chicken from roast chicken last week. I’ll let you know how this recipe turns out.
Friday – Sloppy Joes and Tator Tots, plus whatever veg is leftover at the end of the week.
You know where to go for more menu planning inspiration, right? Orgjunkie.com!