More blossoms, More zucchini!
Taco Salad
Monday – Make your own taco salad night… made fresher with choices of black beans, oven roasted corn kernels, avocado, crisp Romaine in addition to the usual suspects of cheese and chips.
Tuesday – White bean, sausage and kale soup which is a new recipe for me. I have the kale in the garden (as long as the bunnies don’t beat me to it!) and some chicken sausage in the freezer.
Wednesday – Hot dogs on the grill, potato salad. Turkey select hot dogs were $ 1.78 this week! I will make extra potatoes and use them in frittata.
Thursday – Frittata with bacon, kale, zucchini and potato. Summer fruit.
Friday – Orange chicken with basmati and veggies from the garden.
For more Menu Plan inspiration, head on over to orgjunkie.com!
How do you wrap your photos around the text. I can’t figure it out!
Sorry I asked twice. I read your other post 🙂
That taco salad looks delicious 🙂
I bet you could take it GF too!
That taco salad looks delicious! I can’t waut ti get my garden started!
Thanks! Even my 8 y.o. enjoys the “make your own” part of the meal.
These recipes are good. I need to make the white bean soup again, now that the end of summer is on the horizon. Here is an inexpensive soup from the South Beach diet. My modification is to use curry as a main spice. http://www.food.com/recipe/creamy-caulifower-soup-south-beach-phase-1-437574 And I like that you are using the Word Cloud!
Hi Dana, Thanks for stopping by. Curried Cauliflower sounds like it would be a hit. I’ll make a note of it. Another great one is Sheryl Crow’s Warm Hummus Soup – you can grab that off Word Cloud or google it. My daughter’s most requested soup!